Join Head Gardener, Ross Underwood, and Kitchen Gardener, Sarah Smith-Roe, for a guided Garden Tour exploring the award-winning garden and one-acre kitchen garden with its bountiful spring produce.
This will be followed by a delicious, seasonally inspired tasting menu showcasing the best of Goldstone terroir.
Itinerary
10.30am – Guided Garden Tour
12.30pm – Seasonal tasting lunch
3.00pm – Finish
Diners will be seating together
The cost is £65.00 per person.
RHS member receive a 20% discount on booking – must show valid RHS membership card.
Pathways are gravel and grass for the garden tour.
Disabled access for dining.
Or call 01630 661 202 or email [email protected] to book.
