Entertaining fungi expert John Hughes, of Shropshire Wildlife Trust, will take you on a guided fungi foray in the fields and woods of Fordhall Farm.
Learn about the fascinating world of fungi and find out how to identify different species.
After the walk, enjoy a delicious mushroom themed lunch (set menu) prepared in our on-site cafe, Arthur’s Farm Kitchen.
15th October 2022, 10am-2pm
£30pp, pre-booking essential.
Call 01630 638696, email [email protected] or follow the ticket link to book.
