At the Discovery Centre, we are champions of local food and believe that eating quality food in season helps protect our special landscape. We know that the lamb produced in the Shropshire Hills is amongst the finest in the world. We also know that nobody is shouting about it, so we thought it was about time someone did.
The lamb we will be serving is reared within the Shropshire Hills AONB. Sheep farming here helps support the whole rural economy whilst preserving the beautiful upland areas so loved by walkers, horse riders and bikers. We think that deserves to be celebrated!
Our charitable mission is to connect people to the food, history and landscape of the Shropshire Hills, so if you enjoy eating local, seasonal food and supporting the Discovery Centre at the same time, why not put the date in your diary and reserve a table the first Discovery Centre lamb supper.
This year, we have decided to draw influence from the eastern Mediterranean for our flavours.
Menu £25 per person
On arrival – Kalamata olives, crispy fava beans.
Main Course – Lamb two ways- 10-hour braised “pulled lamb” shoulder and a cumin-spiced kofta.
Or Broad Bean “Egyptian” Falafel
Accompaniments – tzatziki, baba ghanoush, tabouleh, rosemary flatbreads and a sumac flavoured Fattoush salad.
To finish – Baklava drizzled with honey, orange crème fraiche.
Coffee and Loukoumi.
7pm
To reserve a table please call us on 01588 676060.
If you have any food allergies or special dietary requirements, please inform us at the time of booking.